The botanical name of amla is Phyllanthus emblica.
The botanical name of amla is Phyllanthus emblica. It has many other common names such as Indian gooseberry, emblic myrobalan and Malacca tree.
The Indian gooseberry tree or the amla belongs to the family Phyllanthaceae. The fruit of the tree is small, yet edible and known by the same name – gooseberry/ amla. The tree is a small-to-medium-sized tree, typically reaching a height of 25 feet. The leaves showcase a pinnate pattern and the flowers are greenish-yellow. The fruit is bright green and almost spherical in shape. The fruit is well known for its iconic sour taste and fibrous texture. In India, gooseberries have historically been used in cuisines as well as medicines. Today, gooseberries are used in the manufacture of shampoos, hair oils and inks. Also Read:
Botanical Name: Phyllanthus emblica